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HS Code |
258064 |
| Product Name | Steviol Glycoside M |
| Chemical Formula | C56H90O33 |
| Cas Number | 122821-48-9 |
| Molecular Weight | 1291.29 g/mol |
| Appearance | White to off-white powder |
| Solubility | Soluble in water |
| Sweetness Index | 200-350 times sweeter than sucrose |
| Origin | Derived from Stevia rebaudiana leaves |
| E Number | E960 |
| Stability | Stable under heat and acidic conditions |
| Usage | Used as a natural sweetener |
As an accredited Steviol Glycoside M factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Purity 98%: Steviol Glycoside M Purity 98% is used in low-calorie beverage formulations, where it ensures high sweetness intensity with minimal aftertaste. Particle Size 150 microns: Steviol Glycoside M Particle Size 150 microns is used in powdered drink mixes, where it enables rapid dissolution and uniform sweetener distribution. Stability Temperature 120°C: Steviol Glycoside M Stability Temperature 120°C is used in baked goods, where it maintains structural integrity and sweetness post-baking. Moisture Content <1%: Steviol Glycoside M Moisture Content <1% is used in confectionery products, where it prolongs shelf life by reducing hygroscopicity. Melting Point 240°C: Steviol Glycoside M Melting Point 240°C is used in high-temperature food processing, where it prevents caramelization and unpleasant flavor development. Residual Solvent <5 ppm: Steviol Glycoside M Residual Solvent <5 ppm is used in pharmaceutical syrups, where it ensures compliance with safety standards and high product purity. Molecular Weight 805.0 g/mol: Steviol Glycoside M Molecular Weight 805.0 g/mol is used in tabletop sweeteners, where it provides consistent bulk and standardized dosage per serving. |
| Packing | Steviol Glycoside M is packaged in sealed, food-grade plastic drums, each containing 25 kg, ensuring product integrity and safety. |
| Container Loading (20′ FCL) | 20′ FCL container loading of Steviol Glycoside M ensures secure, moisture-proof packaging, maximizing cargo space and maintaining product integrity during transit. |
| Shipping | Steviol Glycoside M is shipped in tightly sealed, food-grade containers to maintain quality and prevent contamination. Packages are clearly labeled with product and hazard information. Shipments adhere to international regulations for non-hazardous food additives, transported at controlled temperatures, and protected from direct sunlight, moisture, and extreme conditions to ensure product stability. |
| Storage | Steviol Glycoside M should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. The container should be tightly closed to prevent contamination and absorption of odors. Storage temperatures are recommended to be between 15°C and 30°C. Keep away from incompatible materials, such as strong oxidizing agents, to ensure stability and product quality. |
| Shelf Life | Steviol Glycoside M typically has a shelf life of 24 months when stored in a cool, dry place, away from light. |
Competitive Steviol Glycoside M prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615380400285 or mail to sales2@boxa-chem.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: sales2@boxa-chem.com
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